Fresh Fig Tart
The sweet tart crust is layered with almond cream, fig jam (either homemade or store-bought) and fresh figs.
desserts & candies
Italian Ricotta Cheesecake
This cake is very rich, therefore the following recipe will make one 9-inch cheesecake from which you should get 14 slices.
New York Style Cheesecake
This classic New York cheesecake is the ultimate cheesecake. It’s dense, rich and creamy and so incredibly easy to make.
Bread Pudding with Rum Sauce
A delicious bread pudding, studded with raisins, and covered in a decadent, boozy rum sauce.
Granny’s Green Jell-O Salad
Granny’s Green Jello Salad (with Cottage Cheese & Pineapple) is a delicious retro dish that my father’s mother made for just about any special occassion including church dinners, Thanksgiving and Christmas meals.
Tomato Soup Spice Cake
Based on a classic retro 1950s recipe created by the Campbell Soup Company. You can’t taste the soup, just a deliciously moist and fluffy spice layer cake.
Evelyn’s Carrot Cake
Evelyn’s famous carrot cake is so moist and delicious your family is sure to ask for second’s.
Killeen’s St. Louis Gooey Butter Cake
This recipe is said to have come from the original bakery of gooey butter cakes.
Paula Deen’s Gooey Butter Cake
This recipe for Gooey Butter Cake is by Paula Deen.
Classic Pecan Pie
Pecan pie came to be closely associated with the culture of the Southern United States in the 1940s and 1950s.
