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Pork

Pork Roast with Sauerkraut and Kielbasa

Root Beer Pulled Pork

Spicy Dr Pepper Ribs

Tennessee Whiskey Pork Chops

Prologue

Americans have always been great at creating new foods. This site is dedicated to exploring some of those foods--their origin, where you can find them and recipes for preparing them in your own kitchen. We hope you'll enjoy the journey we call GrubAmericana.

Recent

  • Why Turkey?
  • The Cheesecake Story
  • Bread Pudding, the frugal dish turned trendy dessert
  • The Gingerbread House, a Christmas Tradition
  • America’s Favorite Condiment

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Archives

  • November 2020 (1)
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  • November 2017 (2)
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  • December 2016 (2)
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  • December 2012 (4)
  • November 2012 (3)
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  • August 2012 (4)
  • July 2012 (4)

Twitter

  • Food Fact: Napoleon Bonaparte found licorice soothing during battle; he allegedly ate so much of it that his teeth… twitter.com/i/web/status/1… 3 hours ago
  • Today's Food Quote: Age is something that doesn't matter, unless you are a cheese." - Billie Burke https://t.co/mcAjfDg0nf 3 hours ago
  • April 12 is National Licorice Day. In North America black licorice is made from licorice extract, sugar & a binder,… twitter.com/i/web/status/1… 3 hours ago
  • April 12 is National Grilled Cheese Day. Americans consume more than 2.2 billion grilled cheese sandwiches each yea… twitter.com/i/web/status/1… 3 hours ago
  • Food Fact: American leads the world in cookie consumption, spending over $550 million each year on Oreos alone. https://t.co/9gVjcA8qwS 3 days ago
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