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Pork

Pork Roast with Sauerkraut and Kielbasa

Root Beer Pulled Pork

Spicy Dr Pepper Ribs

Tennessee Whiskey Pork Chops

Prologue

Americans have always been great at creating new foods. This site is dedicated to exploring some of those foods--their origin, where you can find them and recipes for preparing them in your own kitchen. We hope you'll enjoy the journey we call GrubAmericana.

Recent

  • The Cheesecake Story
  • Bread Pudding, the frugal dish turned trendy dessert
  • The Gingerbread House, a Christmas Tradition
  • America’s Favorite Condiment
  • The Club

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Archives

  • July 2020 (1)
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  • December 2012 (4)
  • November 2012 (3)
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  • September 2012 (3)
  • August 2012 (4)
  • July 2012 (4)

Twitter

  • Today's Food Quote: "Starbucks says they are going to start putting religious quotes on cups. The very first one wi… twitter.com/i/web/status/1… 16 hours ago
  • Food Fact: Remember 60 years ago? Milk cost 93-cents a gallon; bread, 20-cents a loaf; two cans of Coke, 27-cents;… twitter.com/i/web/status/1… 16 hours ago
  • September 29 is National Coffee Day. America's first coffeehouse opened in Boston in 1676, was known as a coffee-ho… twitter.com/i/web/status/1… 17 hours ago
  • September 29 is National Mocha Day. The caffe mocha is one-third coffee, two-thirds steamed milk with the addition… twitter.com/i/web/status/1… 17 hours ago
  • Today's Food Quote: "Doubtless God could have made a better berry, but doubtless God never did." - William A. Butler https://t.co/pa3JogsrQy 17 hours ago
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