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I was out with some friends at a popular fast casual chain restaurant that had just opened in Dallas when I first saw them on the appetizer menu--fried pickles. "FRIED PICKLES! Who the hell ever heard of fried pickles?" "You gotta try them," one member of the group said. "They're great!" So being a curious […]
There are few foods that speak of Southern America more than cream (actually whole milk) gravy.
While my childhood was one of humble existence, we were not without some of the middle-class niceties of the times, thanks to a an extremely hard working father and a mother with the uncanny ability to stretch a dollar further than anyone I've ever known. Growing up, I loved just about everything that summer had […]
These gluten free Christmas cookies are a staple in German markets!
These rich and buttery Kris Kringle Cookies are made with white chocolate chips, sweet dried cranberries and toasted pecans for the absolute best Christmas cookies found anywhere.