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Vegetables/Sides

Classic Green Bean Casserole

Corn Casserole

Hoppin’ John

Southern-Style Collard Greens

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Prologue

Americans have always been great at creating new foods. This site is dedicated to exploring some of those foods--their origin, where you can find them and recipes for preparing them in your own kitchen. We hope you'll enjoy the journey we call GrubAmericana.

Recent

America’s Favorite Condiment
The Club
Icons of Summer: Kool-Aid and Popsicles
Cake Mix: Redefining Baking in America
My Favorite Breakfast Food – Pancakes.

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Twitter

Food Fact: In 2007 Patrick Bertoletti set a new record for the most waffles eaten (29) in 10 minutes, beating out f… twitter.com/i/web/status/1… 13 hours ago
Today's Food Quote: "Cooking is so popular today because it's the perfect mix of food and fun." - Emeril Lagasse https://t.co/pkLd7ehuyP 13 hours ago
On August 24, 1853 George Crum a half black, half Native American chef invented the potato chip. https://t.co/O5gHwIcBd7 13 hours ago
August 24 is National Peach Pie Day. Did you know the peach was brought to America by Spanish explorers in the 16th… twitter.com/i/web/status/1… 13 hours ago
August 24 is National Waffle Day. On this day in 1869, American Cornelius Swarthout patented the first U.S. waffle… twitter.com/i/web/status/1… 13 hours ago

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