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Vegetables/Sides

Classic Green Bean Casserole

Corn Casserole

Hoppin’ John

Southern-Style Collard Greens

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Prologue

Americans have always been great at creating new foods. This site is dedicated to exploring some of those foods--their origin, where you can find them and recipes for preparing them in your own kitchen. We hope you'll enjoy the journey we call GrubAmericana.

Recent

Jell-O! The Jiggly, Wiggly American Icon.
The Reuben: New York or Omaha Born?
Sloppy Joe. American’s Quintessential Loose Meat Sandwich
Dairy Queen: A Small-Town Texas Icon
An American Favorite – Carrot Cake

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Twitter

Today's Food Quote: "Any dietitian will tell you that a running foot of apple strudel contains four times the vitam… twitter.com/i/web/status/1… 14 hours ago
On June 17, 1903 Ruth Graves Wakefield was born. She was the inventor of the Toll House chocolate chip cookie. https://t.co/USji29S0Jf 14 hours ago
On June 17, 1872 George M. Hoover was the second settler in Dodge City and open its first business, a bar where whi… twitter.com/i/web/status/1… 14 hours ago
On June 17, 1870 George Cormack, creator of Wheaties cereal, was born. https://t.co/qGZC9ThwMn 15 hours ago
June 17 is National Eat Your Vegetables Day. The daily recommended minimum 2 1/2 cups cooked or 5 cups of raw veggi… twitter.com/i/web/status/1… 15 hours ago

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