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Soups/Stews

Bob Plager’s Pools Brew Chili

Cincinnati “Skyline” Chili

Classic Chicken Gumbo

Cry Wolf Chili

Original San Antonio Chili

Pedernales River Chili

Tolbert’s Original Bowl of Red

Tucker’s Seafood Gumbo

Prologue

Americans have always been great at creating new foods. This site is dedicated to exploring some of those foods--their origin, where you can find them and recipes for preparing them in your own kitchen. We hope you'll enjoy the journey we call GrubAmericana.

Recent

  • The Cheesecake Story
  • Bread Pudding, the frugal dish turned trendy dessert
  • The Gingerbread House, a Christmas Tradition
  • America’s Favorite Condiment
  • The Club

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Archives

  • July 2020 (1)
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  • November 2017 (2)
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  • December 2016 (2)
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  • December 2012 (4)
  • November 2012 (3)
  • October 2012 (3)
  • September 2012 (3)
  • August 2012 (4)
  • July 2012 (4)

Twitter

  • Today's Food Quote: "I am still convinced that a good, simple, homemade cookie is preferable to all the store-bough… twitter.com/i/web/status/1… 12 hours ago
  • On September 21, 1969 Anne Burrell, American chef and television food show personality, was born. https://t.co/jYwN5w6sBf 12 hours ago
  • September 21 is National Pecan Cookie Day. Albany, Georgia known as America's pecan capital boasts over 600,000 pec… twitter.com/i/web/status/1… 12 hours ago
  • Food Fact: According to the National Chicken Council, Americans will eat 93.1 pounds of chicken per person in 2018.… twitter.com/i/web/status/1… 12 hours ago
  • @RexChapman @thephunkyjedi Mitch McConnell is just about the biggest asshole there is in today's politics, next to Trump. 2 days ago
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