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Beef/Veal

Chicken Fried Steak and Cream Gravy

Dublin Dr Pepper Braised Short Ribs

Fritos Texas Loaf

Prologue

Americans have always been great at creating new foods. This site is dedicated to exploring some of those foods--their origin, where you can find them and recipes for preparing them in your own kitchen. We hope you'll enjoy the journey we call GrubAmericana.

Recent

  • Shepherd’s Pie: Winter’s Quintessential Comfort Food
  • Why Turkey?
  • The Cheesecake Story
  • Bread Pudding, the frugal dish turned trendy dessert
  • The Gingerbread House, a Christmas Tradition

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Archives

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Twitter

  • Today's Food Quote: "At my school, they have an ice cream special sometimes, and they have this ice cream sandwich,… twitter.com/i/web/status/1… 16 hours ago
  • On August 2, 1887 Rowell Hodge received a patent for barbed wire, bringing an end to open range ranching in the Wes… twitter.com/i/web/status/1… 16 hours ago
  • August 2 is National Ice Cream Sandwich Day. The treat was created in 1899 by an unknown pushcart peddler in New Y… twitter.com/i/web/status/1… 16 hours ago
  • Cajun referred to descendants of the former French colony in East Canada, called Acadia (Nova Scotia). They arrive… twitter.com/i/web/status/1… 5 days ago
  • The difference between Creole and Cajun cuisine: Creole refers to the descendants of the original aristocratic Fren… twitter.com/i/web/status/1… 5 days ago
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