Yeast Breads

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Prologue

Americans have always been great at creating new foods. This site is dedicated to exploring some of those foods--their origin, where you can find them and recipes for preparing them in your own kitchen. We hope you'll enjoy the journey we call GrubAmericana.

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Okra: Ladies’ Fingers of the South
Figs
Persimmons
Yam or Sweet Potato?
TV Dinners

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@GregAbbott_TX Governor Abbott and his cronies are fools! 4 weeks ago
@RonFilipkowski All of your doomsday chatter just shows how gullible you and others like you are. Everything you de… twitter.com/i/web/status/1… 4 weeks ago
@RonFilipkowski Trump is an idiot! When are people going to stop listening to that fool. He's just a sore loser and… twitter.com/i/web/status/1… 1 month ago
Food Fact: The frappe was first sold in retail in the U.S. by a small Boston-based chain, Coffee Connection, in the… twitter.com/i/web/status/1… 2 months ago
Today's Food Quote: “Do you know how helpless you feel if you have a full cup of coffee in your hand and you start… twitter.com/i/web/status/1… 2 months ago

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