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One morning on a recent road trip, I stopped at the local diner in a small Mississippi town. While sitting at the counter having breakfast, I overheard several guys discussing the proper way to season their grits. One gentleman remarked that he and his fellow Arkansans favored sugar while a couple of the local boys […]
No, it's not a cake that tastes like a Twinkie. It's a cake made out of Twinkies! If it sounds perfectly sinful, it's because it is.
My meatloaf recipe uses both beef and pork to provide wonderful flavor and moisture. Enjoy!
These macaroons are crunchy on the outside and soft on the inside.
You might want to bust out the good china for this one. Tastes great on paper plates too.