Sorghum Molasses Pie
This is an adaptation of an old Appalachian recipe. While similar to Shoo Fly Pie, is does have a slightly different flavor profile.
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This is an adaptation of an old Appalachian recipe. While similar to Shoo Fly Pie, is does have a slightly different flavor profile.
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Several years ago, I did a stint as executive chef at a busy Texas hotel. Once or twice a month, usually after a busy Friday night, the kitchen staff and I would meet at Evelyn's Café for a late-night breakfast before going home. Evelyn was known miles around for was her delicious three- layer carrot […]